My teaching partner went on maternity leave a month back, and I’ve been covering her classes for a bit. All that to say that I have been working full-time for three weeks now and am spent. I knew it wasn’t going to be easy to balance work and home life, but…
This summer I grew a lot of basil. And I mean a lot. So much I had to give some of it away. But of what I kept, I made pesto and froze it, so in the winter months, I have reminders of summer. Since I have quite a bit of…
Fall is slowly making its way here. The weather is cooling, the color of the leaves are turning, and I am no longer having to exercise really early in the morning or around dusk. I also feel like I can finally turn my oven on without cranking up the AC. And…
![Valentine Unicorns [tutorial]](https://i0.wp.com/hollybakes.com/wp-content/uploads/2020/02/IMG_0262-2.jpg?fit=1200%2C800&ssl=1&resize=200%2C200)
Hello and welcome! I am so glad you're here. On this blog you'll find recipes for delicious desserts and sugar cookie inspiration. Pull up a chair and stay awhile! Read More
Holly
