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I Think I’m in Love

November 10, 2010 in musings - 3 Comments

I haven’t been this in love since I met my husband.  Well, I take that back.  I was in love at first sight with my little, precious baby when he entered the world.  Okay, I have not been this in love in four months.  I feel quite ashamed telling you this,…

Snickersnack

November 5, 2010 in bars - No Comments

I love how this dessert sounds.  It just rolls off the tongue and makes you all happy inside.  I came across this recipe in my family cookbook, and reading how easy it was, and the fact that I didn’t need to go to the grocery store to make it, I…

Halloween Party

October 25, 2010 in musings - 1 Comment

So, I had a party yesterday.  It wasn’t my birthday, so I could really enjoy this party.  (Whoever said getting old was fun?)  I made so many desserts it took me all day Friday and Saturday morning to bake them all.  And fortunately, I had the help of my husband, so…

Strawberry-Rhubarb Pie

October 8, 2010 in pies - No Comments

Pie.  The mere mention of the word would make me break into a sweat.  Why?  Not because they don’t taste good, because they do, but because they have scared me.  Scared me so bad that I have avoided making them for years.  If I had to make a pie (or…

Cupcake Camp

October 4, 2010 in musings - No Comments

Yup, you read the title right.  Cupcake Camp 2010 at Newport Beach in Oregon.  I love that there are camps for adults!  And this camp allowed you to eat what you made and eat what others made too.  I decided to take two classes being offered–a fondant class, and a…

Cake Balls

September 21, 2010 in cakes - 5 Comments

I love cake balls.  They are tiny, little bits of cake heaven. And because they are small, you feel like you can eat a whole handfull without feeling guilty.  (Dessert calories don’t count, right?)  I was inspired to make these balls from one of my favorite blog sites, bakerella.com, for my friend Maggi’s birthday. …

Old-Fashioned Cupcakes

March 29, 2010 in cupcakes - 2 Comments

Well, I did two things I’ve never done before.  One, I worked with fondant, and two, I made buttercream frosting.  I had worked with Sculpey (modeling clay) before and it was pretty similar to fondant, so that was quite a bit of fun.  I don’t know why I thought fondant…

Lemon Poppy Seed Scones

March 25, 2010 in scones - 2 Comments

Nothing says spring like lemons, and when it comes to lemons, I am a big fan. Someday, I’d like to own my own bake shop, and I’d possibly call it Sweet Lemon. My husband, who is a big lemon fan too, thinks I should change it to Sweet Pale Lemon (since…

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Hello and welcome! I am so glad you're here. On this blog you'll find recipes for delicious desserts and sugar cookie inspiration. Pull up a chair and stay awhile! Read More

Holly

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